Gluten Free Flax Bread Recipe

I'm really excited to try this recipe from my friend. It's gluten and yeast free and FULL of  FIBER! Love It! It's Low Glycemic too.

Gluten Free Flax Bread
2 cups flax seed meal
1 Tbls baking powder
1 tsp salt
1-2 Tbls sugar equivalent
5 beaten eggs
1/2 cup water
1/3 cup oil

Preheat oven to 350 degres and prepare a 10x15 baking pan with oiled parchment paper.

Mix dry ingredients using whisk. Add wet ingredients and mix well. Spread batter evenly on pan and then let sit a couple of minutes to thicken up.

Bake for about 20 minuts (until it springs back when you touch it). Yields 12 slices